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From eggs and jalapenos to dog food, granola and pet turtles – it seems like you can catch a Salmonella infection from just about anything these days.
Rather than avoiding fresh produce, adopting a few sensible food safety practices can help cut your risk of infection. ➕ Includes video 🎥
The National Institutes of Health, Senior Health reports that approximately 76 million Americans get food poisoning, or food-borne illnesses, …
Industrial-scale chicken farming allowed strains that once circulated in wild birds to mix extensively in commercial poultry populations.
A kitchen is often the central gathering place in the home. Family dinners, special occasions and time shared together all happen in the heart…