To The Daily Sun,
How sweet it was! So many contributed to the success of our First Annual Dessert Auction to benefit Hands Across the Table it was overwhelming! Huge thanks go to our lead sponsor, the Beane Conference Center and contributing sponsors Woodshed Roasting Company and Contigiani's Catering and to Paul "PK" Zyla, auctioneer extraordinaire.
Our thanks go out to the many local bakeries and restaurants that contributed beautiful desserts to help us in providing free hot meals each Tuesday night at the Boys and Girls Club Complex across from Opechee Park: Ooo La La Creative Cakes, Kara's Café and Cakery, Village Bakery, Annie's Café and Catering, Wicked Sweet New England Treats, Penny's Crafts, Heavenly Confections, Fratello's, Hectors, T-Bones, Water Street Café, O Steaks and Seafood and the Huot Tech Culinary Arts Department. Gift certificates from Shaw's, Vista, Hannaford's and the Mill Fudge Factory all resulted in overbids. Many individuals, church groups and non-profits offered up their family favorite recipes while many HATT Board Members and friends of HATT took on the task of providing refreshments, decorating and plating desserts, and assisting our guests with registration and check out.
Most of all, this event was a success due to the wonderful attendance and generous bidders which all told helped us raise $2,971, or in HATT language, over 1,400 hot meals! We are blessed to live in this great community!
Debbie Frawley Drake
HATT Board & Event Chair