LACONIA — LRCC Pastry and Culinary Arts Professor, LaShunda Allen of Meredith won the Second Annual Habitat for Humanity Cupcake Challenge for the Lakes Region recently.
Owning her own business, Ooo La La Creative Cakes, located right after the Meredith traffic circle, keeps her busy. When Professor Allen adds teaching Bakery Production, Baking and Pastry Technologies, and Advanced Cake Decorating classes at Canterbury Shaker Village, Allen certainly has her hands full.
"Owning my own business and teaching culinary and pastry classes at LRCC is a dream come true for me," says Professor Allen, who is in her third year of teaching at the College. "I started in the industry when I was 14 and just turned 37. It has been a great journey for me doing what I love to do, baking and teaching; I'm a pretty happy individual."
Allen met LRCC Culinary and Pastry Arts Department Coordinator, Pat Hall when she was 19 working at the Westin 5-star hotel and restaurant in Providence, RI. "Pat and I had fun times working together at the Westin," says Allen. "Patrons generally were not too, too famous there. Teaching with Pat Hall has also been great fun!"
LRCC's Culinary, Pastry Arts, and Restaurant Management programs have been extremely successful with almost 100 students at Canterbury Shaker Village, a national historic site. The Shaker Table, a student-run gourmet restaurant at the Village, is open to the public Tuesdays, Thursdays, and Fridays, 11:30 a.m. - 1 p.m. Thursday evenings the Shaker Table Restaurant is also open 6:30 p.m.-9 p.m. For reservations, call (603) 708-1192. One may also visit LRCC's website at www.lrcc.edu.
Last Updated on Wednesday, 21 May 2014 08:35
LACONIA — The AARP Smart Driver Course, offered by AARP Driver Safety, is the nation's first and largest refresher course designed specifically for drivers age 50 and older. For more than 30 years, the course has taught millions of drivers proven safety strategies so they can continue driving safely for as long as possible.
The new, updated course is scheduled for Thursday, May 29 from 9 a.m. to 4 p.m. at Taylor Community's Woodside Building, 435 Union Ave. Class size is limited to 20 people. To sign up, call 524-5600, Monday through Friday between 8 a.m. and 4 p.m. The nominal fee is $15 for AARP members and $20 for non-members, payable the day of class. AARP members should bring their cards. There will be a break for lunch and the Woodside Café is available for dining.
Last Updated on Wednesday, 21 May 2014 08:11
PLYMOUTH — Plymouth State University Business Professor Robert Nadeau was honored April 24 with the Plymouth Regional Chamber of Commerce's most prestigious award, the 2014 Chamber Champion, which is presented to a chamber member who "demonstrates extraordinary support to the chamber and its mission."
Nadeau provides a series of Brown Bag luncheon seminars for local business owners/managers throughout the year, and is a valuable partner for Chamber officials in developing student projects that support the work of the chamber and provide great educational experiences for the students. PSU President Sara Jayne Steen said Nadeau's business expertise and insight are valuable resources both for students and the community.
"Bob speaks to business leaders and students with clarity and purpose ," Steen said. "It is wonderful to see him recognized as the excellent resource he is, both for the campus and the wider community."
As the Director of PSU's Professional Sales Leadership Program, Nadeau teaches marketing, sales, and sales management for the College of Business Administration. Students learn the marketing framework and sales cycle, along with processes and leadership mechanisms to select, develop, and lead a sales organization. His students are being widely recognized at the national level. Nadeau is also a Business Consultant to organizations for new business development, and sales training.
Prior to teaching, Nadeau was a senior manager of a Fortune 100 corporation heading up the New England Region. As a multiple time winner of their prestigious Manager of the Year award, he demonstrated a significant track record in developing sales managers. As a trainer he is skilled at helping managers and sales professionals increase their productivity in marketing, b2b, and b2c sales.
Last Updated on Wednesday, 21 May 2014 08:06
SANDWICH — The Sandwich Players Spring Production "Don't Drink the Water" will be performed May 23, 24, 30, 31 at 7 p.m. with a matinee May 25 at 2 p.m. at the Sandwich Town Hall.
Tickets at the door are $10, $5 for students.
Ben Bullard is directing an enthusiastic cast of characters in the hilarious Woody Allen comedy of the 60's, "Don't Drink the Water". The Hollander family: husband, wife and 23 year old Susan are on vacation from New Jersey somewhere behind the Iron Curtain. Walter, Mr. Hollander, has unintentionally taken some pictures of a restricted area. Chaos ensues. They find refuge in the American Embassy run by an efficient and effective Ambassador. However, the Ambassador's not so capable son, Magee, has been left in charge during the Ambassador's absence.
You are introduced to Act 1 by Father Drobney, an eccentric priest; who has been in refuge at the embassy for 6 years. A multitude of side splitting characters add to the pace and hilarity of this play, as well as an unexpected romance. You will be tossed between the actions of a temperamental chef, a crafty and ambitious secretary who wants Magee's position, the vicious head of the secret police, a Sultana and his wife – insulted by the unabashed opinions of Mr. Hollander, the Embassy support staff, and of course you, the audience.
Don't miss the entertaining flamboyant talents of this sensational production. For more information contact the Sandwich Players at 284-6897.
Last Updated on Wednesday, 21 May 2014 07:44